Oh and... If you start this now,
you'll have killer candied jalapenos for your nacho platter for the football games next Sunday:@)
Two Ingredient Candied Jalapenos-from Caramel Potatoes16 oz jar Jalapenos + 1 C sugar
12 oz jar jalapenos + 3/4 C sugar
- Drain liquid from jar, pour peppers into bowl, add sugar and stir to begin to dissolve sugar.
- Pack back into original jar and use spatula to add sugar/juice from bowl. Put on lid (tightly) , set jar in a bowl, and place in fridge.
- Turn jar upside down to mix sugar/liquid every so often (I suggest at least once/twice a day).
- Let marinate for 1-2 weeks.
Pop a pickled pepper and have a nice day:@)
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I'm Joining:
Craftastic Monday
Made By You Monday
The Scoop
Tickle My Tastebuds Tuesday
Wonderful Wednesday
Full Plate Thursday
Thursday Favorite Things
Meal Plan Monday
Happiness is Homemade
Dollar Store Craft Link Party