Ham and Asparagus Pizza with Sweet Baby Ray's Golden Mustard BBQ Sauce

Got a little pack of leftover ham in the freezer from the holidays? I thought so:@) How about whipping up a Ham and Asparagus Pizza with Sweet Baby Ray's Golden Mustard BBQ Sauce. I am determined to eat my fill of asparagus this spring and, as previously mentioned, it's great with this BBQ Sauce. If you'd like to try your hand at bread machine homemade pizza dough, we can help with that too here.

Let's take a closer look, shall we?

A little closer...

And the best view yet... As it's headed to your mouth, he-he:@)

Just being silly folks, but I think you'll like this if you try it!

Ham and Asparagus Pizza with Sweet Baby Ray's Golden Mustard BBQ Sauce
Generously cover pizza dough with BBQ sauce. Add cheese of your choice, I had mozzarella. Gently toss the asparagus and ham with a little more sauce and sprinkle on pizza. Add onions. Bake at 450 degrees for about 12 minutes or until done.

Eat well and have a happy day:@)