Thursday, July 9, 2015

A Dedicated Baking and Sweets Spatula

It's not a bad idea to have a dedicated baking and sweets spatula, especially if you cook with a lot of big bold flavors and spices. Onion, garlic, hot sauce, cumin and curry come immediately to mind, and I use them all often. They say silicone doesn't retain flavors and smells... but anyone with a silicone gasket on their pressure cooker might dispute that. I picked this cutie up at Walmart, now there's no question which one to use for baking:@)
Words to live by!
Have a happy day:@)


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