In my mind's eye these little Bunny Kisses were going to be sooooo cute and stand up on the serving platter. In reality they fell over in the oven, my homemade dough was a little too soft to shape correctly and they required a little more... patience than this Philly Girl has. But I wanted to share the idea because I'm sure someone will make them amazing:@) I did put them in the freezer for 10-15 minutes before baking, thought it couldn't hurt.
We're talking pie crust and Hershey's Kisses, that's it folks!
I cut strips of dough about 1" wide, wrapped and formed it around the Kiss,
gave the top a twist and tried to shape ears.
I cut strips of dough about 1" wide, wrapped and formed it around the Kiss,
gave the top a twist and tried to shape ears.
Wishing you all Bunny Kisses...
Happy Easter Baking:@)