Tuesday, November 29, 2016

Apple Pie with Christmas Tree Decoration

I've wanted to try this easy Christmas Tree Embellishment for an Apple Pie for a while now. I simply cut the tree out with a cookie cutter and baked the pie as usual. As soon as it's out of the oven the outline of the tree was sprinkled with green sugar (there's a chance it can burn if sprinkled on before baking, my oven temp is 400 degrees). And once completely cool I filled the opening with Sixlets and chocolate decorator candies to resemble ornaments.

The kids got a kick out of it!
And yes, there may have been a comment or two that this is how loaded my tree is with ornaments too:@)

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