Thursday, May 10, 2012

Savory Herbs de Provence Popcorn

Hey everyone! Ever think about adding fresh garlic to popcorn? How about the lavender buds in Herbs de Provence... No? Well, I'm here to tell ya, you might just want to think about it:@) This grown-up popcorn is full of big flavors and a wonderful treat, some even say it's great with a glass of wine.
I started with a recipe from Jolly Time and did cut back quite a bit, my measurements are in italics. 
I'm sure it's immensely flavorful as written. This is a fun popcorn folks!

Savory Herbs de Provence Popcorn
8 C popped corn-a little over 4 cups air popped
1/4 C butter-a heaping Tblsp
2 cloves garlic minced-I grated 1/2 of a clove with the microplane
2 Tblsp Herbs de Provence-1 tsp (2 Tblsp is a lot folks)
I added a big pinch of kosher salt
  • Melt butter in small pan, stir in garlic and cook 1 minute (I added the butter and garlic to a ramekin and used the microwave for a few seconds until melted). Stir in spices and pour over popcorn. Serve immediately.
Earl says...
Ooh la la, you melt the butter, I'll get the cork screw!

Have a happy day:@)

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29 comments:

  1. Terra May 10, 2012 at 7:19 PM

    I would love to visit you and try this garlic popcorn. We do love air popped popcorn at our house and this is a new twist. Did you say "lavender buds"? Hmmm, I will think about it.

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  2. Kathy WalkerMay 10, 2012 at 7:33 PM

    I have never made a flavored popcorn...I think I may be missing out...

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  3. AnonymousMay 10, 2012 at 7:39 PM

    this sounds very classy!

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  4. AnnMay 10, 2012 at 7:51 PM

    This sounds like a great grown-up popcorn, thanks for the receipe. I have been making popcorn the old-fashioned way in a skillet and shaking it. It tastes so much better to me than microwave. Have you tried cocoanut oil yet???It was always so bad for us and now the docs say it has a lot of good health benefits!!!Popcorn is fabulous popped in 2T cocoanut oil (1/2 cup popcorn).
    Ann

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  5. Yvonne @ StoneGableMay 10, 2012 at 7:55 PM

    Lynn, Popcorn is my most favorite food! And this looks so yummy! I agree, a little flavor goes a long way! Thanks for the tip.
    Happy Mother's Day!

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  6. DearHelenHartmanMay 10, 2012 at 8:13 PM

    We have popcorn at least 3 times a week... so fun to have some new ways to serve it.

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  7. TexWisGirlMay 10, 2012 at 8:18 PM

    earl, you are mighty dashing!

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  8. Linda @ Life and LindaMay 10, 2012 at 8:26 PM

    I love popcorn. Never have tried using this. Thanks for the inspiration. happy Mother's day.

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  9. Barbara F.May 10, 2012 at 8:30 PM

    Wow, Lynn, that is some difference from 2 T to 1 tsp with the herbs! I love light popcorn and chocolate popcorn but have never tried a savory one. Sounds good. xo

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    Replies
    1. LynnMay 10, 2012 at 9:07 PM

      Yea, I think 2 Tblsp is extremely intense... Had to cut back for myself.

      Delete
  10. bjMay 10, 2012 at 8:37 PM

    hahhhhaaaa, you and Earl just crack me up.

    I can't wait to try this recipe. We love popcorn with a passion and with a glass of wine.....well, baby.....bring it on.
    xoxo

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  11. Comfy cuisineMay 10, 2012 at 8:42 PM

    Ok Lynn...Earl has just gone over the deep end! You'll need to be calling him Francois! Great appetizer for a starter with some nice wine!

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  12. laurieMay 10, 2012 at 9:41 PM

    I could go for a bowl full of this!

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  13. kitty@ Kitty's Kozy KitchenMay 10, 2012 at 10:38 PM

    That Earl...he's always ready for a party,isn't he??!!

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  14. Country Wings in PhoenixMay 10, 2012 at 10:51 PM

    Oh my gosh Sweetie...
    Not only does it look good, but I can smell it clear out here in Phoenix. Does it ever smell heavenly. I am going to have to give it a try.

    I love it that it is a grown up desert. Maybe the grands won't like it, and we get a better share. Party on....

    Have a glorious weekend. Many hugs and much love, Sherry

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  15. Mary BergfeldMay 11, 2012 at 12:23 AM

    This will be perfect for movie night. I can't wait to try this on the Silver Fox. I hope you have a great day. Blessings...Mary

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  16. DebbieMay 11, 2012 at 6:08 AM

    I would try it! I'm a very adventurous popcorn eater. I like to try different recipes with it, and this flavor appeals to me.

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  17. Sam Hoffer / My Carolina KitchenMay 11, 2012 at 6:54 AM

    Merci beaucoup for suggesting we flavor our with herbs de Provence. Very clever and I am positive delicious too. Sounds like an Ina idea.
    Sam

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  18. CarolMay 11, 2012 at 8:15 AM

    Definitely want to try this, we'd love the flavor. We recently had truffle butter popcorn and loved it so this savory recipe sounds right up our alley.

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  19. CathyMay 11, 2012 at 9:12 AM

    I do love popcorn and think this savory version would be yummy with a glass of wine.

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  20. Sherri B.May 11, 2012 at 9:24 AM

    I have never tried garlic on popcorn but anything that 'carries' garlic is alright with me!

    Have a very Happy Mother's Day my friend! xo

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  21. DebbieMay 11, 2012 at 10:07 AM

    Now this looks like something we could try tonight with a glass of wine!!
    Earl looks very handsome, I must say....there is just something about a man with a mustache....ooolala.

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  22. Susan FreemanMay 11, 2012 at 11:18 AM

    I'm still laughing ~ Earl just cracks me up! I will be trying your popcorn recipe tonight!! Have a very Happy Mother's Day.

    Hugs,
    Susan and Bentley

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  23. Lyndsay WellsMay 11, 2012 at 12:44 PM

    I LOVE herbes de Provence so this will be a must try for me :-)

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  24. Donna@Conghaile CottageMay 11, 2012 at 7:08 PM

    "Ooh La La that sounds good"!!!
    This is a MUST TRY!!!!!!!!! I see Earl LOVES IT!!!
    Thank you so much,
    Happy Mothers Day,
    Big Hugs,
    Donna

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  25. JaneMay 11, 2012 at 8:35 PM

    I can almost smell this! It's a must try for me tomorrow.

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  26. A Kitchen WitchMay 12, 2012 at 12:13 PM

    I've got to look for that Herbs de Provence. Our grocer doesn't carry it.

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  27. AnnesphamilyMay 12, 2012 at 11:16 PM

    We love popcorn! You always have a fun share!

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  28. ~Lavender Dreamer~May 13, 2012 at 9:26 AM

    I love popcorn and this sounds like a good way to mix it up! thanks girlfriend!

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