Wednesday, July 15, 2020

BBQ Sauce Meatball Appetizer -Two Ingredient -Little Dipper Crock Pot or Larger Slow Cooker

Let's face it folks, sometimes we make things more complicated than they need to be, and some days it's just too hot outside to feel like cooking... Why not take the easy road and make this two ingredient Bar-B-Que Sauce Meatball Appy that's simply tossed into a slow cooker and your most difficult decision is choosing what food picks you want to use:@) Seriously perfect for TV watching, a sporting event (any new NASCAR fans out there?) or noshing poolside. Just toss it together, go about your day, and a few hours later everyone is munching away. I'll give family size, and 1-2 people size below.

Use your favorite brand of frozen meatballs and favorite BBQ Sauce. I used Sweet Baby Rays.

BBQ Sauce Meatball Appetizer
Frozen Cooked Meatballs 40 oz ~or~ 7 oz
BBQ Sauce 16 oz bottle ~or~ 3/4 C
  1. Add to 4 qt slow cooker ~or~ Little Dipper Crock Pot.
  2. Place paper towels ~or~ napkin under lid. Cook for approximately 2.5 to 3 hours on high. 
  3. Stir and serve with food picks.
Stay cool and eat well:@)

3 comments:

  1. Num...we use a cranberry/ketchup concoction with a little horseradish for a winter appetizer! This sounds super for summer! Sandi

    ReplyDelete
  2. Simple is great, especially in this hot summertime!

    ReplyDelete
  3. Well, this sounds ridiculously easy!! I've never tried the frozen meatballs, are they good?
    Jenna

    ReplyDelete

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