A pic of the dough before I pushed the plunger down:
The vintage disc I used (I think it's Atco):
Tie-Dye Spritz Cookies from FoodNetworkTry to make your colored balls smaller than mine for best presentation. I used gel food dye for vibrant color. Food Network made their cookies at Christmas using a wreath disc, green food coloring and red sprinkles.
The vintage disc I used (I think it's Atco):
- Mix your favorite spritz cookie dough.
- Add one fourth of the dough to a small bowl and color with food dye of choice. I did this twice, using red and blue.
- Roll larger ping-pong balls of white dough and alternately add small marble size balls of color.
- Use disc of choice, push plunger down, press cookies onto cool, un-greased sheets and bake as directed.
The old Mirro recipe I used, subbing half salted butter for the shortening, didn't add any extra salt:
Enjoy a cookie and have a happy day:@)
I'm Joining:
Creatively Crafty
Handmade Monday
Craftastic Monday
I'm Joining:
Creatively Crafty
Handmade Monday
Craftastic Monday