To recap, this cabbage is a nice different side dish folks, don't hesitate to try it, with or without the fish sauce:@)
Chile Garlic Green Cabbage-from The Iowa Housewife
4 tsp fresh lime juice
4 tsp brown sugar
2 tsp fish sauce
1 tsp smabal oelek or sweet red chile sauce-no idea what smabal oelek is and NO it won't be added to my list!
1 Tblsp dark brown sesame oil
8 C sliced green cabbage
1/4 C chopped fresh cilantro, optional-I didn't use this
- Mix first four ingredients in small bowl, set aside (the three year old in me wants to say "set outside" if using the fish sauce:@)
- Heat sesame oil in large skillet, add cabbage and cook about seven minutes or until lightly browned.
- Add liquid mixture and cook for another four minutes, stirring well.
- Stir in cilantro if using.
Eat well and have a happy day!
My New Foods List:
(If my sons happen to read this... relax! I still promise
fairly "normal" Sunday dinners...)