You may notice that I used the Mustard Pickled Eggs from my last post. The pickled egg added a little extra punch to the deviled egg, but the plain white ones were very yummy too!
If your crowd doesn't like jalapeno you could leave it out and make Bacon Deviled Eggs,
they'd be a nice Father's Day treat too... I think I heard somewhere guys like bacon:@)
they'd be a nice Father's Day treat too... I think I heard somewhere guys like bacon:@)
Bacon and Jalapeno Deviled Eggs
Your favorite deviled egg recipe-I use some mayo, a little mustard, S&P... no measurements
For every 4 eggs plan on:
2 strips of bacon, cooked and crumbled small
1/2 jalapeno, cleaned well and finely diced (about 1/8")
- Mash the yolks and mix your deviled eggs, then fold in the bacon and peppers. Fill eggs and garnish with extra bacon or jalapeno if desired.
- You might want to hold back on the salt until after you mix in the bacon, add more if needed.
- I put the mixture into a disposable icing bag and snipped off the end, makes filling the eggs easy!
