Melon, Meat, and Cheese Kabobs -a.k.a. Appetizer Kabobs

These Melon, Meat, and Cheese Kabobs are a fun way to serve a light summer meal, or an appetizer for any occasion, any time of year. There is a ton of wiggle room here too, this is cantaloupe, use any melon you have, or mix a few types. Pick your favorite type of cheese, I used Pepper Jack, you know your crowd:@) Meat can be anything from pepperoni to ham cubes, to whatever you like, I had some summer sausage. Don't forget the pickles and/or olives, they'd be great too... Have a bottle of good balsamic vinegar? Yep, please go ahead and add a drizzle. What makes these a little special is using 4" toothpicks instead of long kabob skewers, I found these at Dollar Tree. 

Itty cucumbers are from the garden, and both the yellow cherry and red grape tomatoes are ripening like crazy right now. Seriously, it's 99 degrees outside, a cold drink and I'd call this dinner... Oh, and you know I have to say it, ⚾🏈great for tailgating or football parties too:@)

Eat Well and Have a Happy Day:@)