Sunday, January 13, 2013

Pepperoni Pizza Puffs

This was a weekend filled with really exciting football games, and football calls for serious munchies. These Pepperoni Pizza Puffs did not disappoint! Yes they are a little indulgent...
But we all know football calories don't count:@)
I will note that my sons say if you're having a bunch of guys over, you'll want to make several batches...

Pepperoni Pizza Puffs-from Comfy Cuisine
3/4 C A/P flour
3/4 tsp baking powder
1 Tblsp oregano or Italian Seasoning-I used Italian Seasoning
pinch of salt
pinch of crushed red pepper flakes (optional)
3/4 C milk
1 egg, lightly beaten
1 C shredded 4 cheese Italian blend-I used Mozzarella
1/4 C Parmesan, grated
1 C pepperoni, approx 1/4" cube
Pizza or Marinara sauce, warmed
  1. Grease a 24 cup mini-muffin pan-I used Baker's Joy.
  2. Mix first 5 ingredients in large bowl.
  3. Add milk and egg to dry ingredients, mix.
  4. Stir in the cheeses and pepperoni.
  5. Let sit for 5 minutes.
  6. Fill muffin cups with approx 1 Tblsp batter.
  7. Bake at 375 degrees until puffed and golden, 20-25 minutes.
  8. Serve with sauce for dipping.
  9. Makes approx 24.
I highly recommend adding these to your list of party foods-thanks for sharing Patti!
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