The one herb G-Mom-B always had in the garden and kitchen was parsley. She liked the curly kind and it went into most of the things she made. I don't know why I got away from using it but I'm declaring 2015 the year of parsley:@) Ok, not really, but I have this fun new
Fresh Herb Keeper from Ball and I'm gonna use it! The pics are from the Ball website, the ones I took were, um...
well these are from Ball... It's skinny enough to fit into the door of the fridge but I like it on the bottom shelf where it's always within eye sight.
I gave the stems of my bunch of store bought parsley a fresh trim, tucked them into the holder making sure the stems touched the bottom so they could get water, filled it with water, clipped it closed and ~wa-la~ I had fresh parsley for well over four weeks. I was very pleased with how nicely this worked and it comes apart for easy cleaning.
If you're looking for a solution to help keep fresh herbs nicer longer folks, this just may be it.
I was lucky enough to win a great give away of Ball items from Bloggy Buddy Tina and this was included, I'm glad it was!
Have a happy day:@)
