The boys brought me some garden goodies and I couldn't help but notice something... Look at these beautiful rich warm colors, maybe Mother Nature's way of easing us into fall? I'm ready:@)
I wanted to do something besides freezing them. Since the humidity was low I cleaned and diced the bell and sweet Hungarian wax peppers, then brought out my dehydrator. While it took a lot longer than anticipated it did provide nice, dry, very colorful pepper pieces to use in soups this winter.
My boys are grown and on their own and while the day job puts food on the table, it doesn't feed the soul. So this Philly Girl started Pig In Mud. Please join me as I welcome each season and holiday through brief posts focusing on home cooking, baking and crafts. I hope you'll find this a happy place that provides inspiration:@) Lynn