Lemon Sesame Chicken Shish Kabobs
For 2 chicken breasts, or approx 6-8 kabobs
Zest of 2 lemons
Juice of 2 lemons
2 cloves garlic, minced-since the microplane was already out I used it
2 tsp sesame oil
2 tsp sugar
2 tsp vinegar-rice vinegar if you have it, white if not
1 tsp salt
few grinds of pepper
2 chicken breasts
Assorted veggies for grilling: onion, zucchini, green pepper, yellow squash, etc.
Spritz of vegetable oil before grilling.
- Mix all marinade ingredients (items listed through pepper).
- Cut chicken and veggies into bite size pieces-approx 1".
- Marinade chicken and veggies for 30 minutes to an hour, turning to coat several times. I like to do this in a baking dish or plastic bag for better coverage before putting them on the skewers.
- Alternate meat and veggies on skewers, spritz with vegetable oil and cook over a medium fire for approx 8-10 minutes per side (or until chicken is done), flipping once.
Eat well and have a happy day:@)