Walmart had some fun football items and I got a kick out of the napkins...
Buffalo Deviled Eggs-from Food Network Magazine, April 2014
- For each 12 hard boiled eggs, cut in half, pop yolks out.
- Mash yolks with 1/4 C mayonnaise, stir in 1/4 C finely chopped celery and 2 Tblsp Buffalo hot sauce. Spoon into egg whites, top with crumbled blue cheese and chopped celery leaves.
Eat well and GO TEAM:@)