Thursday, July 16, 2015

Ham and Gherkin Deviled Eggs

These Ham and Gherkin Deviled Eggs are a tasty addition to a salad and easy way to add some protein to a cool summer meal. Ham and eggs are a natural match (a nice assertive smoky ham would be great) and the bites of pickle are a sweet little treat. We enjoyed these eggs and I think you will too:@)
No real recipe here folks, just make your favorite deviled eggs and fold in some small diced ham and pickles. 
I did dry the pickle with a paper towel before adding it. Best served the day they're made.

Eat well and have a happy day:@)

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