Friday, May 11, 2012

Baked Ham and Cheese Jalapenos

No Friday night would be complete without a great munchie... adult beverage totally optional:@) I debated about stopping for pizza but decided to go home instead where I was greeted by some forgotten jalapenos in the fridge. Had leftover ham slices in the freezer and always have shredded cheddar...
I'm so glad I didn't stop for that pizza!
Baked Ham and Cheese Jalapenos-no real recipe here folks:
1. Slice the 3"-ish peppers in half and scoop out the seeds and veins-I use a melon baller.
2. Dice the ham small and add to the peppers.
3. Sprinkle some cheddar on top of the ham.
4. Sprinkle some Panko breadcrumbs on top of cheese-I just used a little for crunch.
5. Bake at 350 degrees for 20-25 minutes or until cheese has melted and turned golden brown.
6. Sprinkle lightly with kosher salt once out of the oven.

Wishing you a weekend full of fun discoveries:@)

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15 comments:

  1. I am coming right over to try one of these. Did you save one for me? Yum. How big are the peppers?

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  2. OH My Goodness...How I WISH,WISH,WISH you lived across the street so I could say "I'll be RIGHT OVER"!
    These look "SOOOO GOOD"!!!
    Thank you for sharing how you made them!
    Big Hugs,
    Donna

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  3. Hi Lynn,
    I wanted to stop by and wish you a Happy Mother's Day. Your family is so lucky to have you and I know they enjoy your cooking.

    hugs
    Sissie

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  4. Kind of like a popper, but healthier. These look delicious and they sure are easy to make. Great no fuss recipe.

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  5. What a great appetizer. One adult beverage here please.

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  6. Do you have margaritas? If so, please send me your address.

    Best,
    Bonnie

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  7. What a fantastic finger food to bring somewhere too! And lucky us, the husband grows those.

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  8. Not going there with ya on this one but I know some people who'd hate me for not trying these. Happy Mother's Day.

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  9. My family would love these, they love heat! Looks delicious!

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  10. Nom, nom, nom......much easier than trying to coat them like we used to do. I like the melon baller tip too. Kitchen gadgets often have many other applications than the one we bought them for.

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  11. Sounds like a perfect snack to me and you didn't have to go to the store to buy anything!! Happy Mother's Day.

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  12. What time is dinner? LOL! You are such a gem to share so much with us here.

    Happy Mother's Day to you!

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  13. Sounds Hot! Hot, hot, hot!
    Hope you and Ma had a good day!

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Thank you for stopping by-enjoy your day!