Colorful and festive!
- For each cup of cooking water use 20 drops of food coloring. (Use a little less blue than red for the purple.)
- Cook pasta per directions on the package or until desired doneness, drain and run under cold water until the water runs clear.
- Make your favorite pasta salad recipe and enjoy!
Have a happy day and laissez-les-bons-temps-rouler:@)
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I'm Joining:
Craftastic Monday
Mix It Up Monday
Show and Share
The Scoop
Show and Tell
Full Plate Thursday
Share Your Cup
Foodie Friday
What To Do Weekends
Now that is festive! Love the colors! Thanks for the numerous ideas for making a tasty macaroni salad!
ReplyDeleteThis is such a fun way to jazz up a simple pasta salad! Perfect for Mardi Gras.
ReplyDeleteI love the color Lynn, I've never dyed pasta before! I'm drooling over those beignets on your sidebar now :)
ReplyDeleteMy Goodness!! Isn't this interesting!! Thanks so much for stopping by!!
ReplyDeleteHUgs,
Debbie
Kids would love this...big kids too! Hugs!
ReplyDeleteThose shots remond me of Jeyy babies somehow. very colourful
ReplyDeleteyesssss. I am doing this!!!! Now I need to go check my calender to see when Mardi Gras is. hahaha
ReplyDeleteThis would be a big hit on the coast Lynn! I love the idea of a muffuletta salad made with your colorful pasta! So festive!
ReplyDeleteI love how you make simple foods so festive and fun, Lynn! My grands would so love doing this.
ReplyDeleteHappy Sunday!
How clever! Thanks for the wonderful idea!
ReplyDeleteSuch a fun idea! Until recently I helped in the nursery at our church. One of the leaders dyed all kinds of pasta and the kids just played with it. They had so much fun! Thanks for sharing with SYC.
ReplyDeletehugs,
Jann
Hi Lynn,
ReplyDeleteYour Mardi Gra Macaroni and your salad looks delicious and the colors are just right on! Happy Fat Tuesday! Thanks so much for sharing your awesome recipe with us at Full Plate Thursday and you have a great week!
Miz Helen