As we're coming into cantaloupe season, inquiring minds want to know... do you salt yours or not?
While I do enjoy a nice ripe one au naturale, I did grow up eating it salted and love that too!
For my Friday night snack I used Chipotle Sea Salt-very nice with cheese and crackers!
Earl prefers his unsalted

"huh? were you talking to me?"
How about you?
Have a happy weekend:@)