A pic of the dough before I pushed the plunger down:
The vintage disc I used (I think it's Atco):
Tie-Dye Spritz Cookies from FoodNetworkTry to make your colored balls smaller than mine for best presentation. I used gel food dye for vibrant color. Food Network made their cookies at Christmas using a wreath disc, green food coloring and red sprinkles.
The vintage disc I used (I think it's Atco):
- Mix your favorite spritz cookie dough.
- Add one fourth of the dough to a small bowl and color with food dye of choice. I did this twice, using red and blue.
- Roll larger ping-pong balls of white dough and alternately add small marble size balls of color.
- Use disc of choice, push plunger down, press cookies onto cool, un-greased sheets and bake as directed.
The old Mirro recipe I used, subbing half salted butter for the shortening, didn't add any extra salt:
Enjoy a cookie and have a happy day:@)
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Creatively Crafty
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I'm Joining:
Creatively Crafty
Handmade Monday
Craftastic Monday
Love them Lynn! Have a great week.
ReplyDeleteThose are such cool cookies! My old mirro press is toast and I have yet to find one I like as well.
ReplyDeleteVery clever. I guess you could use the multi-doughs and roll out for cut outs of say stars, too! Somewhere I have my cookie press, haven't used it in awhile. Thanks for the idea!
ReplyDeleteThese are SO cute Lynn...love them! You make me want to go buy a press :)
ReplyDeleteSo so cute, another great creation from the Spritz Queen!
ReplyDeleteJenna
I love tie dye things and these cookies look like fun! I have that same Mirro cookbook, Lynn. Happy baking!
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