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Tuesday, November 29, 2016

Apple Pie with Christmas Tree Decoration

I've wanted to try this easy Christmas Tree Embellishment for an Apple Pie for a while now. I simply cut the tree out with a cookie cutter and baked the pie as usual. As soon as it's out of the oven the outline of the tree was sprinkled with green sugar (there's a chance it can burn if sprinkled on before baking, my oven temp is 400 degrees). And once completely cool I filled the opening with Sixlets and chocolate decorator candies to resemble ornaments.

The kids got a kick out of it!
And yes, there may have been a comment or two that this is how loaded my tree is with ornaments too:@)

10 comments:

  1. ha! love it! what a cute idea!
    always something yummy going on over here. I had made an apply pie for thanksgiving and everyone ate the pumpkin and pecan pies except for one piece of the apple someone else had.. well... I finished that pie last night... so that means.. I pretty much ate the whole apple pie by myself! lol! but it took me 5 days.. I think that makes it ok. lol!! have a great week
    xoxo
    vivian

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  2. Such a fun idea!!! I might even be able to pull this off. I need to track down your pie crust recipe, too!!!

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  3. Lynn, I love apple pie and this is such a fun idea! Happy Holidays!

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  4. How pretty! I need to get more sprinkles! And I love your Barbies in the sidebar...dressed in Christmas splendor! Cute idea using a sock! Hugs!

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  5. What an adorable and yummy idea for a Christmas pie. You are always so clever, Lynn.

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  6. What a fun pie embellishment Lynn! There's nothing better than a tree loaded with ornaments, real or the chocolate kind :)

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  7. This is absolutely adorable Lynn! A tree can never have too many ornaments!
    Jenna

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  8. You always come up with such clever holiday foodie fun, Lynn. Now I want a slice of apple pie, please!

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  9. Lynn, Yum, your pie looks so delicious! Your crust is thin and flaky and perfectly browned! We are both ornament addicts, Lynn, and my tree is packed full too. Linda

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