tag:blogger.com,1999:blog-161712254926360234.post6927086978543291516..comments2024-03-28T15:48:12.968-04:00Comments on Happier Than A Pig In Mud: Fajita Marinade and my 100th Jalapeno Post!Lynnhttp://www.blogger.com/profile/13420480574010238475noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-161712254926360234.post-81958632804379078382015-05-01T07:44:46.151-04:002015-05-01T07:44:46.151-04:00Hi Lynn, I tried your recipe last night with some ...Hi Lynn, I tried your recipe last night with some leftover roast chicken--I just put the sliced chicken in the marinade for 15 minutes, then reheated in a frying pan and used it for fajitas. It was delicious and I will use it again! Linda Linda (More Fun Less Laundry)https://www.blogger.com/profile/14460063428965240523noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-78140207384154921762015-04-30T07:46:21.324-04:002015-04-30T07:46:21.324-04:00A 100th jalapeño post is cause for celebration in ...A 100th jalapeño post is cause for celebration in addition to fajitas Lynn! I think you should infuse some vodka for spicy Bloody Marys and celebrate :) Happy Weekend!Maryhttps://www.blogger.com/profile/16398643098588491009noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-8246355116691172502015-04-29T19:32:13.555-04:002015-04-29T19:32:13.555-04:00Wow and hooray on your 100th jalapeño post, Lynn! ...Wow and hooray on your 100th jalapeño post, Lynn! You put a lot of spice in our lives. This marinade sounds great and I'll bet it would be good on pork tenderloin, too. kitty@ Kitty's Kozy Kitchenhttps://www.blogger.com/profile/02803962513834013589noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-79905724008130686662015-04-29T18:39:10.463-04:002015-04-29T18:39:10.463-04:00That's a lot of jalapeno recipes - congrats! ...That's a lot of jalapeno recipes - congrats! They sure do spice up a meal wonderfully. Chicken fajitas are one of my favorites! This sounds delicious.SavoringTime in the Kitchenhttps://www.blogger.com/profile/14416968440250548090noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-56283536458914227542015-04-29T18:07:35.882-04:002015-04-29T18:07:35.882-04:00Lynn, that sounds so good! Thanks for sharing all ...Lynn, that sounds so good! Thanks for sharing all of the wonderful recipes over the years!Bethhttps://www.blogger.com/profile/09792341123595520130noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-76846369892714778022015-04-29T16:38:22.741-04:002015-04-29T16:38:22.741-04:00And they are so good for you! I bought a big jar o...And they are so good for you! I bought a big jar of salsa at the store today....wish I had gotten a jar of peppers too. Keep on sharing those great recipes, please! Sweet hugs, Diane~Lavender Dreamer~https://www.blogger.com/profile/06298191144517740164noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-37136978268373794512015-04-29T13:24:57.124-04:002015-04-29T13:24:57.124-04:00It looks perfect! I'm making shredded beef tac...It looks perfect! I'm making shredded beef tacos for dinner tomorrow---I may borrow some of the spice profile here :)Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-43586966160604513322015-04-29T10:20:09.095-04:002015-04-29T10:20:09.095-04:00laughed when i saw '100th jalapeno post' i...laughed when i saw '100th jalapeno post' in your title. :) you really belong in texas, my dear.TexWisGirlhttps://www.blogger.com/profile/13641962051044162710noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-43441145855116084742015-04-29T08:12:02.427-04:002015-04-29T08:12:02.427-04:00Fajitas are one of our favorites, so versatile, an...Fajitas are one of our favorites, so versatile, and your marinade sounds so fresh and easy~ Congrats Lynn for sharing so many ways to spice things up!<br />Jennathepaintedapron.comhttps://www.blogger.com/profile/01956666284000629194noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-57304392767256967652015-04-29T07:52:24.499-04:002015-04-29T07:52:24.499-04:00Lynn,you sweet Philly lady, thanks for the recipe,...Lynn,you sweet Philly lady, thanks for the recipe, I think it's one I'll have to try soon! I love your idea to use a black iron skillet! We typically grill them outside and this is such a great idea! <br />Have a great day~<br />Nancy<br />Nancy's Noteshttps://www.blogger.com/profile/06581544104958017280noreply@blogger.com