tag:blogger.com,1999:blog-161712254926360234.post771650195275641137..comments2024-03-28T15:48:12.968-04:00Comments on Happier Than A Pig In Mud: Rhubarb Jam Using Strawberry JelloLynnhttp://www.blogger.com/profile/13420480574010238475noreply@blogger.comBlogger22125tag:blogger.com,1999:blog-161712254926360234.post-86912192936584743142021-08-17T05:25:40.339-04:002021-08-17T05:25:40.339-04:00Hello, I have not tried frozen rhubarb. My guess w...Hello, I have not tried frozen rhubarb. My guess would be to thaw it in a colander and give it a light press with my hand to remove a little of the excess liquid. But that's only a guess. Let me know how it turns out if you try it-have fun:@)Lynnhttps://www.blogger.com/profile/13420480574010238475noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-83376092857104821312021-08-17T03:02:59.963-04:002021-08-17T03:02:59.963-04:00Have you used frozen rhubarb? My plant is young, s...Have you used frozen rhubarb? My plant is young, so I don't get enough. When you thaw you get a lot of juice aka flavor. Maybe cook that part off first?? Looking forward to try this one. Anonymoushttps://www.blogger.com/profile/04234646158851734268noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-36479510399492996872021-07-17T18:18:00.899-04:002021-07-17T18:18:00.899-04:00I have made this before and it's to die for, B...I have made this before and it's to die for, But I put a can (small ) of well drained crushed pineapple in with the rhubarb It's my Gram's recipe...<br />Anonymoushttps://www.blogger.com/profile/10420914921377760135noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-62587408188347333292021-04-19T18:51:25.737-04:002021-04-19T18:51:25.737-04:00Sorry, I haven't tried freezing it.Sorry, I haven't tried freezing it.Lynnhttps://www.blogger.com/profile/13420480574010238475noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-27889407070949099342021-04-19T18:25:58.751-04:002021-04-19T18:25:58.751-04:00Have you tried freezing this? Does it stay gelled ...Have you tried freezing this? Does it stay gelled when thawed?Dedehttps://www.blogger.com/profile/16057668700568300209noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-47676457874399920212020-06-03T03:56:50.652-04:002020-06-03T03:56:50.652-04:00Thanks so much for linking up with me at my #Unlim...Thanks so much for linking up with me at my #UnlimitedMonthlyLinkParty 13, open June 1 to 26. All party entries shared if social media buttons installed. Dee | GrammysGrid.comhttps://www.blogger.com/profile/16444651579536459274noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-16896744188154159262019-07-07T04:59:52.595-04:002019-07-07T04:59:52.595-04:00I'm glad to hear you like it:@)I'm glad to hear you like it:@)Lynnhttps://www.blogger.com/profile/13420480574010238475noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-56643427253277860792019-07-06T20:31:58.982-04:002019-07-06T20:31:58.982-04:00This is my second time making this recipe. We love...This is my second time making this recipe. We love it! Everyone is asking for a jar this year!Wil-in-Milhttps://www.blogger.com/profile/05934604041881377807noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-47146987554125885982017-08-13T14:41:45.782-04:002017-08-13T14:41:45.782-04:00I just harvested some rhubarb yesterday from the g...I just harvested some rhubarb yesterday from the garden and I'm going to try this version to fill white cupcakes frosted with homemade butter cream frosting for a bridal shower at work. Our son's wedding cake had strawberry rhubarb filling layers with a whipped frosting. It's the first wedding cake in my life where there was none left. I almost didn't get a slice and I was the mother of the groom!Barbarahttps://www.blogger.com/profile/02173527804761444925noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-4407735668132841322015-05-30T14:19:05.083-04:002015-05-30T14:19:05.083-04:00Congratulations!
Your recipe is featured this week...Congratulations!<br />Your recipe is featured this week at Full Plate Thursday. Hope you are having a great weekend and enjoy your new Red Plate.<br />Miz HelenMiz Helenhttps://www.blogger.com/profile/06990448907520193758noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-49051355729090469192015-05-28T07:21:04.523-04:002015-05-28T07:21:04.523-04:00It sounds good! I've never cooked with rhubarb...It sounds good! I've never cooked with rhubarb before and I've become fascinated with rhubarb recipes. I featured you on my Home Cooking FB page. :) Have a great week! http://homecookingrecipebox.blogspot.com/ LindaLinda https://www.blogger.com/profile/06155146842453014924noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-22113399764824843572015-05-17T17:16:51.108-04:002015-05-17T17:16:51.108-04:00I'll bet this would taste great on an English ...I'll bet this would taste great on an English muffin for breakfast! Thanks for doing the legwork and making the adjustments. SavoringTime in the Kitchenhttps://www.blogger.com/profile/14416968440250548090noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-46931880558180297952015-05-17T15:33:08.708-04:002015-05-17T15:33:08.708-04:00Ok, you really have me this time, I've never h...Ok, you really have me this time, I've never had rhubarb, in any form, but I couldn't help but see the comments about the strawberry rhubarb margarita is the way to be introduced...:) I do admire all your canned and pickled creations Lynn, I bet you make a lot of people happy with them!<br />Jennathepaintedapron.comhttps://www.blogger.com/profile/01956666284000629194noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-40759302270709521572015-05-16T22:15:24.956-04:002015-05-16T22:15:24.956-04:00I have rhubarb in the fridge and was going to make...I have rhubarb in the fridge and was going to make jam. May give this recipe a try. Looks beautiful. Happy weekend.Juliehttps://www.blogger.com/profile/14829278524074036265noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-82518135047381517722015-05-16T21:22:50.125-04:002015-05-16T21:22:50.125-04:00Lynn, I've never had rhubarb, I have to correc...Lynn, I've never had rhubarb, I have to correct that! I like the idea of experimenting with a strawberry rhubarb margarita first :) Enjoy your weekend!Maryhttps://www.blogger.com/profile/16398643098588491009noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-43638972926959901712015-05-16T19:14:28.703-04:002015-05-16T19:14:28.703-04:00I love rhubarb, oh my heavens, this must be delici...I love rhubarb, oh my heavens, this must be delicious!Nancy's Noteshttps://www.blogger.com/profile/06581544104958017280noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-16252092990037172792015-05-16T18:02:26.964-04:002015-05-16T18:02:26.964-04:00I'm sure I'd like that too:@)I'm sure I'd like that too:@)Lynnhttps://www.blogger.com/profile/13420480574010238475noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-83790448281429698422015-05-16T17:23:38.806-04:002015-05-16T17:23:38.806-04:00Sounds delicious! Sounds delicious! My Recent Favorite Bookshttps://www.blogger.com/profile/01702153252721844389noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-49767223279009049042015-05-16T17:19:44.436-04:002015-05-16T17:19:44.436-04:00I had a strawberry rhubarb margarita last night, p...I had a strawberry rhubarb margarita last night, pretty darn good!Lorihttps://www.blogger.com/profile/05933148155913991208noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-53680144815611116372015-05-16T16:57:58.711-04:002015-05-16T16:57:58.711-04:00I'm glad to know that you tried turning the ja...I'm glad to know that you tried turning the jars upside down and then upright again. I've used this method for years and always works!! kitty@ Kitty's Kozy Kitchenhttps://www.blogger.com/profile/02803962513834013589noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-75259319165372980042015-05-16T16:47:28.936-04:002015-05-16T16:47:28.936-04:00Wow Lynn, in all my years (over 40+) of making jam...Wow Lynn, in all my years (over 40+) of making jams, jellies, I have never used Jello. I will definitely be trying this since I only use homemade jam on my homemade toast (yes, one thing I'm a food snob about!). Thanks for sharing! <br />I must confess that I've never tasted rhubarb!kitty@ Kitty's Kozy Kitchenhttps://www.blogger.com/profile/02803962513834013589noreply@blogger.comtag:blogger.com,1999:blog-161712254926360234.post-25715753781743966072015-05-16T13:39:57.720-04:002015-05-16T13:39:57.720-04:00now you've got my tastebuds' attention!now you've got my tastebuds' attention!TexWisGirlhttps://www.blogger.com/profile/13641962051044162710noreply@blogger.com